Happy Hour Menu

MONDAY – FRIDAY • 2PM-6PM*

FOOD SPECIALS

Starting at $6

Food specials on the Happy Hour Bites menu are available at the bar only

$6 BITES

CRISPY BACON & BEER CHEESE DIP

A Starter Sized Portion of a Favorite Dip. Creamy Blend of Ford’s Beer Cheese Topped with Crispy Bacon, Tomatoes, and Green Onions. Served with Pretzel Crostini Dippers.

CRISPY CHICKEN BITES

Fresh, Never Frozen, Hand-Battered Chicken Bites in Our Seasoned Flour. Served with Your Choice of Signature Honey Mustard or Nashville Hot Sauce for Dipping.

$8 BITES

CHEESE CURBS

Creamy Tillamook® Cheddar Cheese in a Bite-Size Cheese ‘Curb’. Served with Chipotle Ranch.

LOADED TOTS

Ford’s Classic Tots Topped with Ford’s Beer Cheese, Crispy Bacon, and Green Onions.

$10 BEER COMBOS

Combo Includes a 16oz Draft Beer or Non-Alcoholic Beverage Beer Selections Include Blue Moon, Coors Light, Kona Big Wave, Michelob Ultra, Miller Lite, or Modelo. Void Where Prohibited.

WOODWARD BURGER* & BEER

1/4lb Grilled Black Angus Topped with American Cheese, Red Onion, Tomato, Chopped Romaine and Pickle Planks on a Brioche Bun.

Crispy Chicken Sandwich & Beer

Crispy Chicken Breast with Our Signature Honey Mustard and Pickle Planks on a Brioche Bun.

PULLED PORK SANDWICH & Beer

Pulled Pork, Marinated and Slow Roasted, Smothered in Our Bourbon BBQ Sauce, Topped with Crisp Lettuce and Our House-Made Coleslaw on a Brioche Bun.

DRINK SPECIALS

Starting at $4

$4 Premium Well

Visit the bar for a full list of options

$2 OFF CRAFT DraftS

$4 Draft Beer

Choose From:

BLUE MOON

MICHELOB ULTRA

COORS LIGHT

MILLER LITE

KONA BIG WAVE

MODELO

$6 Wine

STEMMARI

Pinot Grigio

IMAGERY

Pinot Noir

$6 Cocktails

HOUSE MARGARITA

with el Jimador Blanco Tequila

LEMON DROP MARTINI

with Deep Eddy Lemon Vodka

THE EDISON MULE

with Ketel One Vodka

GETAWAY TROPICAL PUNCH

with Blue Chair Bay Coconut Rum

MAPLE OLD FASHIONED

with WhistlePig 6 Year Rye

*Hours, Products, and Participation may vary.

*Ask your server about menu items that are cooked to order or served raw. Consuming undercooked or raw meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.

See the nutrition menu and allergen menu for additional menu item details.

En / Es