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Piston Onion Rings Bourbon BBQ Wings Edsel’s Hot Pretzels The Famous Firestone Shrimp Sesame-Crusted Ahi Tuna Chicken Tenders Mama Ford’s Homemade Meatloaf
Chicken Henry Grilled Salmon Classic Fresh Garden Salad BBQ Pork Ribs Mac N’ Cheese Buffalo Chicken Dip
Sides
All Packages Include One Side
Broccoli Green Beans Mashed Potatoes
Ford’s Fries Homemade Coleslaw
Desserts
Key Lime Pie $28 · Brownies12 for $28 · Caramel Cookies 12 for $28
*MIX and Match a Dozen for $28
Beverage Packages
Tier 1
Classic Collection
Tier 2
Select Series
Tier 3
Premium
Bottle & Draft Beer Seltzers House Red & White Wine
Classic Collection + Call brands: Tito’s, Jim Beam, Southern Comfort, Captain Morgan, Bacardi, Tanqueray, el Jimador
Classic Collection + Select Series + Premium brands: Ketel One, Dewar’s, Jack Daniel’s, Hendrick’s, Jameson, Patrón, Jack Daniel’s
Pricing: $11 per person per hour (2 hour minimum)
Pricing: $16 per person per hour (2 hour minimum)
Pricing: $19 per person per hour (2 hour minimum)
Tier 1
Classic Collection
Bottle & Draft Beer Seltzers House Red & White Wine
Pricing: $11 per person per hour (2 hour minimum)
Tier 2
Select Series
Classic Collection + Call brands: Tito’s, Jim Beam, Southern Comfort, Captain Morgan, Bacardi, Tanqueray, el Jimador
Pricing: $16 per person per hour (2 hour minimum)
Tier 3
Premium
Classic Collection + Select Series + Premium brands: Ketel One, Dewar’s, Jack Daniel’s, Hendrick’s, Jameson, Patrón, Jack Daniel’s
Pricing: $19 per person per hour (2 hour minimum)
A mandatory 18% Service Charge and 5% Administrative Fee will be added to all private events. The 18% Service Charge supports team member compensation and service-related labor costs associated with your event. The 5% Administrative Fee is retained by the company to cover planning, administrative, sales, and operational expenses. Additional gratuities are optional and appreciated but are not required.
CONSUMER ADVISORY: ASK YOUR SERVER ABOUT ITEMS THAT ARE COOKED TO ORDER OR SERVED RAW. CONSUMING UNDERCOOKED OR RAW MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.